http://www.orangeblossomwater.net/index.php/2010/04/02/mehshi-al-bathenjan-and-mehshi-al-kousa/ Mon, 06 Feb 2012 18:44:48 +0000 http://wordpress.org/?v=2.7.1 hourly 1 http://www.orangeblossomwater.net/index.php/2010/04/02/mehshi-al-bathenjan-and-mehshi-al-kousa/comment-page-1/#comment-2419 Dimah Tue, 13 Apr 2010 08:32:07 +0000 http://www.orangeblossomwater.net/?p=11205#comment-2419 Taga luto (Pia): Thanks for visiting and for the comment! we have two kinds of stuffed grape leaves which are "<a href="http://www.orangeblossomwater.net/index.php/2009/03/05/yalanji/" rel="nofollow">Yalanji</a>", and "Yabraq". Yabraq is prepared from grape leaves stuffed with a filling almost similar to this dish, but tomato paste isn't added to the filling, and the cooking sauce is completely different, I'll post it very soon :) Taga luto (Pia): Thanks for visiting and for the comment! we have two kinds of stuffed grape leaves which are “Yalanji“, and “Yabraq”.
Yabraq is prepared from grape leaves stuffed with a filling almost similar to this dish, but tomato paste isn’t added to the filling, and the cooking sauce is completely different, I’ll post it very soon :)

]]> http://www.orangeblossomwater.net/index.php/2010/04/02/mehshi-al-bathenjan-and-mehshi-al-kousa/comment-page-1/#comment-2418 Taga_luto (Pia) Tue, 13 Apr 2010 02:17:12 +0000 http://www.orangeblossomwater.net/?p=11205#comment-2418 I've been interested w/ this kind of dish. I've tried/eaten a similar dish w/ onions. Can the filling be used for stuffed grapes? I’ve been interested w/ this kind of dish. I’ve tried/eaten a similar dish w/ onions. Can the filling be used for stuffed grapes?

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