Bathenjan Maqli Bel-Basal is a specialty of Hama, Syria. It is prepared by deep frying eggplants, then mix them with caramelized onions.
Let’s make Bathenjan Maqli Bel-Basal:
Ma’akarounah Bel-Jebneh is pasta with cheese and parsley. Usually spaghetti is used for making this dish.
Let’s make Ma’akarounah Bel-Jebneh:
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